SEASONED SMOKED PULLED PORK
100% Australian Pork Shoulder, seasoned and smoked in a traditional smokehouse.
DON KRC Product Code: 102820
Ingredient List & Nutritional Information
PACKAGING
10 x 1kg Heat Sealed Thermoformed Packets per carton
40 cartons per pallet (10 Cartons x 4 Layers)
Weight-embedded Barcode on individual units and cartons.
COOKING INSTRUCTIONS
OVEN
STEP 1: Remove Pork from packaging, place in oven proof dish, covered.
STEP 2: Heat in oven at 180°C fan forced for 20 minutes.
STEP 3: Remove from oven, drain the excess liquid, can be used for a sauce or gravy.
STEP 4: Shred pork using 2 forks to achieve preferred texture.
STEP 5: Coat pulled pork in flavoured sauce, return to oven for 2-5 minutes to heat through.
Serve with your chosen sides.
serving suggestions + recipes